- HBA · 4 years
- Work experience details
- ~High 80s to low 90s
Food Industry Management
Image source
AI-generated ink illustration
Conceptual study artwork, not a photograph of teaching facilities.
Unidex · generated with ImageGen
Checked 2026-11-05
Symbolic subject artwork; no university facility depicted
Work experience details
Work experience
Optional workplace learning. AGRC 445 requires 60 completed credit units and student-arranged summer employment.
USask AGRC 445 workplace learning70% minimum
Academic minimum
The university publishes a 70% academic minimum, not an entering-average range.
USask 2027–28 AgBio admission requirements
Deadlines
May 2027
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Next deadline
Fall application
September 2027 entry · Domestic and international high-school applicants
Other deadline details
June 30High school course completion for fall-term entryRecurring annual · Every year
- June 30
- Verbatim: "To begin studies in the fall term, all courses must have been completed by June 30."
- USask does not publish a central dated deadline table, application and document deadlines are shown per program via a requirements lookup
SourceChecked
April 30University-level course completion for fall-term entry to direct-entry programsRecurring annual · Every year
- April 30
- Verbatim: "To begin studies in direct-entry programs in the fall term, university-level courses must be completed by April 30."
SourceChecked
By the deadline given in your offer letterInternational tuition deposit on accepting an offerRecurring annual · Every year
- By the deadline given in your offer letter
- Verbatim: "most international students are required to pay a non-refundable tuition deposit of $1,000 CAD when accepting their offer of admission."
- Applies to Agriculture and Bioresources, Arts and Science, Education, Engineering, Kinesiology, Nursing and Edwards School of Business
- other programs may also require one
SourceChecked
Requirements
Admission requirements
High-school prerequisites
Foundations of Mathematics 30 or Pre-Calculus 30One approved mathematics course
Biology 30Biology
Chemistry 30Chemistry
- Grade 12 standing or equivalent.
- At least 70% across five approved subjects.
- English-language proficiency.
- USask may admit applicants with one subject deficiency that must be cleared before Year 2.
Application steps
Entry terms · Spring 2027 / Summer 2027 / Fall 2027 / Winter 2028
Terms published for the degree. Deadline records cover Fall 2027.
USask Food Industry Management admissionsStep 1Check the admission requirements
- Check the published entry route for your applicant category.
Step 2Apply through USask admissions
Step 3School and postsecondary academic records
- Check your application's supplemental-item list. Saskatchewan students share ministry transcripts directly through MyCreds. Other school applicants upload current marks, then arrange final official records from the issuer. Postsecondary applicants upload recent records and arrange final official transcripts directly or through MyCreds; professional programs have separate instructions.
Step 4Official AP or IB results, if applicable
- IB applicants upload predicted results, then request official final results from the IB organization. After AP exams, arrange direct submission from the College Board.
Step 5English proficiency evidence, when requested
- If a standardized test is required, arrange for results to come directly from the testing centre.
Step 6Most programs: minimum $120 application fee
- The non-refundable fee is in CAD. Check your program page for its exact fee.
Step 7Apply to the University of Saskatchewan and pay the $120 CAD application fee.
- Complete this item using the university’s applicant instructions.
Step 8Send the official transcripts and supporting documents required by USask.
- Complete this item using the university’s applicant instructions.
Applicant pathways
Ontario
Ontario high-school applicants
- Biology 4U and Chemistry 4U.
- Mathematics of Data Management 4U or Advanced Functions 4U.
Degree requirements
Required courses and electives
- Complete 120 credit units. See the degree calendar for required courses, electives and progression.
Program facts
Academic minimum70% minimum
Work experienceWork experience details
Courses
Official sample Year 1. The degree calendar gives later years and credit requirements.
Year 1 · Fall5 listed
Official sample schedule. Electives and eligible alternatives can vary.
AGRC 110Scientific Literacy and Communication for the Agricultural Sciences3 credits
AREC 220History of Indigenous Agriculture in Canada3 credits- BIOL 120The Nature of Life3 credits
- CHEM 112General Chemistry I Structure Bonding and Properties of Materials3 credits
- ECON 111Introductory Microeconomics3 credits
Year 1 · Winter5 listed
Official sample schedule. Electives and eligible alternatives can vary.
AGRC 113Introduction to Agri Food Economics3 credits- COMM 101Introduction to Business3 credits
- FABS 110The Science of Food3 credits
MATH 104Elementary Calculus3 credits- ENG 114Literature and Composition Reading Culture3 credits
Careers
Career examples
Food marketing manager- Food operations manager
Food policy and regulatory analyst- Product development consultant
Scope and qualifications
University-published career examples.
Costs
Food Industry Management · First year
First-year estimate
2026–27 · First year · CAD
Canadian example · Choose your category
Tuition and student fees$10,001.66Books and supplies$1,500
ResidenceResidence
Meal planNot estimatedEstimated subtotal$11,501.66
Typical full-course-load estimate in CAD. Actual tuition depends on the classes taken.
Housing and meals are outside this estimate.
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