- HBA · 4 years
- Work experience details
- ~High 80s to low 90s



AI-generated ink illustration
Conceptual study artwork, not a photograph of teaching facilities.
Unidex · generated with ImageGen
Checked 2026-11-05
Symbolic subject artwork; no university facility depicted
Duration (years)
4 years (standard full degree route)
KPU current Sustainable Agriculture bachelor programmeWork experience
AGRI 4295 Internship provides an approved agriculture or food-systems placement of at least 120 hours, supervised by a Sustainable Agriculture faculty member. The student identifies the placement and must satisfy the course requirements.
KPU2026–27 exact course contentSee the published deadlines below.
Verbatim: "Each institution sets their own application open and close dates. These dates also may vary based on the program you are applying to. You can use the search database to explore programs you are interested in applying to or visit the institution's website directly. Please refer to the institution's website or contact the Admissions/Registrar's Office directly for application deadlines and details." EducationPlannerBC is the single application service for B.C.'s 25 public post-secondary institutions but publishes no deadline dates of its own.
Check the university’s requirements for your province and applicant category.
KPU current general applicant categories and named open/limited admission directoryHigh-school, transfer, mature or Indigenous applicants as explicitly defined
All undergraduate applicants; exact programme criteria can be higher
BC secondary-school graduates or an equivalent school system
Applicants with recognized prior postsecondary credits
Applicants aged19 or older on the first day of the admission term
Indigenous applicants requesting individual committee consideration
All KPU applicants; exact programme intake classification remains controlling
The university does not publish a comparable percentage minimum or entering-average range for this program.
KPU undergraduate admission requirementsCurrent department course examples or proposed offerings, shared across its degree routes. Individual course credits appear only when printed. These menus do not establish the complete major requirements. Tentative offerings can change.
Published requirement group, with course alternatives retained. This is not a fixed academic-term timetable or an assertion that every option is required. Note: Courses in Year One follow the agricultural season and progression of agricultural practices. | . Alternative row: AGRI 1130 or INDG 1130 | Indigenous Perspectives in Food Systems or Indigenous Perspectives in Food Systems | 3. Select one of the following: | 3. Alternative row: POST 1100 or PHIL 1111 | Sustainability and Ethics or Sustainability and Ethics | . | Credits | 32. Alternative row: AGRI 2150 or PHYS 2150 | Agricultural Technologies or Agricultural Technologies | 3. Summer Intersession | . | Credits | 31. Note: Courses in Year Three follow the agricultural season and progression of agricultural practices. | . Electives | 6. | Credits | 30. Electives 2 | 21. | Credits | 30. | Total Credits | 123
Students will study the integrated application of food crop production principles and practices at the certified organic, KPU Farm.
KPU 2026–27 native course contentFood systems and food sovereignty are deeply connected to Indigenous well-being and relationship to the land, both historically and in the present.
KPU 2026–27 native course contentFood systems and food sovereignty are deeply connected to Indigenous well-being and relationship to the land, both historically and in the present.
KPU 2026–27 native course contentAgriculture is one of the fundamental ways in which humans interact with the natural world, and has a crucial role to play in a sustainable future.
KPU 2026–27 native course contentStudents will build on the crop production principles and practices of integrated crop production covered in AGRI 1100.
KPU 2026–27 native course contentStudents will study the diversity of life on Earth, the classification of organisms, biological evolution, and the interactions of organisms with their environments.
KPU 2026–27 native course contentIn this introductory university writing course, students will develop their abilities in critical reading and thinking, analysis, and clear written expression.
KPU 2026–27 native course contentStudents will study chemistry with a focus on environmental issues and applications.
KPU 2026–27 native course contentStudents will summarize and display data and perform inferences about proportions, means and standard deviations for one and two populations.
KPU 2026–27 native course contentStudents will explore environmental sustainability as an issue in Canadian politics and examine the evolution of the environmental movement in Canada.
KPU 2026–27 native course contentStudents will examine various concepts of sustainability.
KPU 2026–27 native course contentStudents will examine various concepts of sustainability.
KPU 2026–27 native course contentStudents will undertake an in-depth study of one broad sustainability issue that relates directly to our lives, such as the climate emergency, inclusive affordable housing, Indigenous land rights, disability rights, or the future of work.
KPU 2026–27 native course contentStudents will continue to build on organic crop production principles and practices learned in previous Applied Organic Agriculture courses.
KPU 2026–27 native course contentCritically examine established and emerging agricultural technologies through environmental, social, and economic lenses.
KPU 2026–27 native course contentCritically examine established and emerging agricultural technologies through environmental, social, and economic lenses.
KPU 2026–27 native course contentStudents will study basic crop plant anatomy, morphology, physiology, growth and development, breeding and genetics.
KPU 2026–27 native course contentThe goal of this course is to prepare students as future agricultural professionals to apply the soil science knowledge learned in this course to the challenges of contemporary land management.
KPU 2026–27 native course contentStudents will consider the roles that environment, society and economics has played in the development of the current global economic model.
KPU 2026–27 native course contentThis course provides an introduction to the concept of a food system as an interconnected web of activities, processes, structures, resources, and people involved in providing human nourishment.
KPU 2026–27 native course contentStudents will understand and manage agricultural soils.
KPU 2026–27 native course contentStudents will examine the history of agroecology as a science, practice, and social movement and consider the vision it suggests for a more sustainable food system.
KPU 2026–27 native course contentStudents will learn the basic properties of ecosystem, community, and population ecology, including energy transfer, mineral cycling, community structure and dynamics, competition, predation, evolution, and population dynamics.
KPU 2026–27 native course contentStudents will visit and observe agri-food system farm processing and distribution enterprises in British Columbia.
KPU 2026–27 native course contentStudents will examine the unique aspects of small scale agricultural businesses and understand the diversity of agricultural businesses.
KPU 2026–27 native course contentStudents will produce a business plan for a small scale agricultural business.
KPU 2026–27 native course contentLearn about the damaging insects, pathogens, weeds, and other organisms considered pests in agro-ecosystems.
KPU 2026–27 native course contentStudents will learn the fundamental principles of agricultural experimental design and analysis and prepare an applied research proposal.
KPU 2026–27 native course contentStudents will survey the evolution of agricultural pest management paradigms and the ecological impacts of changing approaches over time.
KPU 2026–27 native course contentStudents will study the principles and practices utilized to cultivate vegetable crops, emphasizing but not limited to southwest British Columbia production (topics include adapted and novel crops and cultivars, field preparation, seeding, soil and nutrition management, water management, pest management, crop plant growth and development, crop maturation and harvest and post-harvest handling).
KPU 2026–27 native course contentStudents will study the principles and practices utilized in tree, small, bush, and cane fruit crops and nut crops cultivated in British Columbia (topics will include adapted and novel crops; climatic requirements; site selection and preparation; propagation; orchard, grove and patch planning and establishment; canopy management; pest, water, and fertility management; plant growth and development; crop maturation and harvest; and post-harvest handling and storage).
KPU 2026–27 native course contentStudents will apply practical field skills in the management of organic field crops on a diversified farm.
KPU 2026–27 native course contentStudents will explore the interactions of plant communities with their environment across plant life cycles and the implications of this interaction on the quantity and quality of crop yield.
KPU 2026–27 native course contentIn this course, students will reflect on the skills and capacities they have developed in the Sustainable Agriculture program, and consider their next steps and contributions to this field.
KPU 2026–27 native course contentIn this class we will explore how agroecology has developed as a transnational social movement for more democratic, equitable, and sustainable agri-food systems.
KPU 2026–27 native course contentStudents will build on the crop production principles and practices of integrated crop production covered in AGRI 3290.
KPU2026–27 exact course contentStudents will continue to build and design their applied research project from AGRI 3225.
KPU2026–27 exact course contentStudents will identify and participate in an approved internship in the agriculture and food systems sector for a minimum of 120 hours with supervision from a Sustainable Agriculture faculty member.
KPU2026–27 exact course contentStudents will continue to build on integrated crop production principles and practices learned in previous Agro-Ecosystems Management courses.
KPU2026–27 exact course contentStudents will complete, analyze, and present their applied research project from the previous research project course.
KPU2026–27 exact course contentThe department describes Sustainable Agriculture graduates working in these career fields. Employer and specialist qualifications vary.
Category 1 courses
September 1,2026 through August 31,2027 · Registered native credit categories · CAD
Canadian students example · Choose your category
Course-category tuition; university and KSA fees are extra
Last updated